Monday, March 12, 2007

Pasta Pantry Cooking


1pkt pasta
sliced olives to taste (I use Woolworth's home brand)
sliced sundried tomatoes to taste (I like and use Always Fresh, Sundried tomato strips)
1 tuna steak
rocket or rocket and spinach mix

Cook pasta until al dente or as liked,
mix in all the other ingredients, making sure you flake the tuna
add Parmesan cheese (I did not)

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